Fruit Salad Parfaits

Fruit Salad Parfaits

Preparation Time10 mins Makes 4 servings

A simply beautiful, delicious, last-minute dessert.

Nutritional Information

Calories

280 (1 serving)

Calories from Fat

80 (1 serving)

Total Fat

8g (1 serving)

Saturated Fat

4.5g (1 serving)

Cholesterol

45mg (1 serving)

Sodium

70mg (1 serving)

Total Carbs

49g (1 serving)

Dietary Fiber

3g (1 serving)

Sugars

35g (1 serving)

Protein

5g (1 serving)

Calcium

10% (1 serving)

Iron

6% (1 serving)

Vitamin C

80% (1 serving)

Vitamin A

10% (1 serving)

Ingredients List
  1. 1/3 cup strawberry ice cream topping
  2. 3 cups sliced assorted fruit (strawberries, pineapple, banana)
  3. 2 cups Breyers® Original French Vanilla Ice Cream *
  4. 1/2 cup low fat granola cereal

Directions

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1. Combine strawberry ice cream topping with fruit in medium bowl; set aside.

2. Spoon Breyers® Original French Vanilla Ice Cream into 4 parfait glasses. Top with fruit mixture, then granola. Garnish, if desired, with mint.