Last-Minute Lasagna

Last-Minute Lasagna

Preparation Time15 mins Cooking Time20 mins Makes 4 servings

A quick and easy lasagna recipe that’s packed with flavor. Perfect for those busy nights when you need a delicious meal fast.

Nutritional Information

Calories

420 (1 serving)

Calories from Fat

150 (1 serving)

Total Fat

25% (1 serving)

Saturated Fat

40% (1 serving)

Cholesterol

32% (1 serving)

Sodium

39% (1 serving)

Total Carbs

10% (1 serving)

Dietary Fiber

12% (1 serving)

Sugars

9g (1 serving)

Protein

35g (1 serving)

Calcium

25% (1 serving)

Iron

25% (1 serving)

Vitamin C

15% (1 serving)

Vitamin A

6% (1 serving)

Ingredients List
  1. 1 lb. extra lean ground beef
  2. 1 1/2 cups pasta sauce
  3. 1/2 tsp. dried basil, crushed
  4. 1/2 tsp. dried oregano leaves, crushed
  5. 1 cup shredded mozzarella cheese
  6. 1 package Knorr® Alfredo Pasta Side, prepared according to the instructions on the packaging, reducing water to 3/4 cup

Directions

Print

1. Preheat oven to 350°.

2. Brown ground beef in large skillet; drain. Stir in sauce, basil and oregano. Bring to boil; remove from heat.

3. Pour 1/2 of the meat sauce into greased 8-inch baking pan. Sprinkle with half the cheese. Top with Knorr® Pasta Sides™ - Alfredo, then remaining meat sauce and cheese. Bake 20 minutes. Let stand 5 minutes before serving.