Latin Green Bean Casserole

Latin Green Bean Casserole

Preparation Time15 mins Cooking Time25 mins Makes 8 servings

Cook up Knorr’s delicious Latin Green Bean Casserole made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Nutritional Information

Calories

80 (8 servings)

Calories from Fat

45 (8 servings)

Total Fat

5g (8 servings)

Saturated Fat

1g (8 servings)

Sodium

280mg (8 servings)

Total Carbs

6g (8 servings)

Dietary Fiber

2g (8 servings)

Sugars

3g (8 servings)

Protein

3g (8 servings)

Calcium

2% (8 servings)

Iron

6% (8 servings)

Vitamin C

15% (8 servings)

Vitamin A

8% (8 servings)

Ingredients List
  1. 1 tbsp Plus 1 tsp. oil, divided
  2. 1/4 cup pumpkin seeds
  3. 1/2 tsp. Knorr® Bouillon Cubes Tomato With Chicken Flavor
  4. 1/4 tsp. chipotle chile powder
  5. 1 medium onion, halved and thinly sliced
  6. 1 lb. green beans, trimmed
  7. 1/2 cup water
  8. 2 tsp. Knorr® Granulated Bouillon Chicken Flavor
  9. 1 tsp. lemon juice
  10. 1 tsp. finely grated lemon peel

Directions

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1. Heat 1 teaspoon oil in large skillet over medium heat and cook pumpkin seeds, stirring frequently, until golden. Transfer to bowl; toss with Knorr® Tomato Bouillon with Chicken flavor and chipotle powder and set aside.

2. Heat remaining 1 tablespoon oil in same skillet over medium-high heat and cook onions, stirring frequently, until very brown, about 10 minutes.

3. Stir in green beans and toss to coat. Add water and Knorr® Chicken flavor Bouillon to skillet; cover and bring to a boil. Reduce heat and cook, stirring occasionally, until tender, about 8 minutes. Stir in lemon juice and peel. Serve sprinkled with spiced pumpkin seeds.