Mexicali Chicken

Mexicali Chicken

Preparation Time10 mins Cooking Time15 mins Makes 4 servings

Cook up Knorr’s delicious Mexicali Chicken made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Nutritional Information

Calories

390 (1 serving)

Calories from Fat

130 (1 serving)

Total Fat

14g (1 serving)

Saturated Fat

5g (1 serving)

Cholesterol

90mg (1 serving)

Sodium

600mg (1 serving)

Total Carbs

33g (1 serving)

Dietary Fiber

3g (1 serving)

Sugars

2g (1 serving)

Protein

32g (1 serving)

Calcium

15% (1 serving)

Iron

10% (1 serving)

Vitamin C

50% (1 serving)

Vitamin A

20% (1 serving)

Ingredients List
  1. 1 Tbsp. margarine
  2. 1 lb. boneless, skinless chicken breasts, cut into bite-size pieces
  3. 1 package Knorr® Fiesta Sides™ - Mexican Rice
  4. 1 cup halved cherry tomatoes
  5. 1/2 avocado, diced
  6. 1/2 cup shredded cheddar cheese

Directions

Print

1. MELT margarine in large nonstick skillet over medium-high heat and cook chicken, stirring frequently, until chicken is thoroughly cooked, about 4 minutes. Remove chicken and set aside.

2. PREPARE Knorr® Fiesta Sides™ - Mexican Rice in same skillet according to package directions, stirring in tomatoes during the last 5 minutes of cook time.

3. STIR in chicken. Sprinkle with avocado and cheese.