Persian-Style Rice

Persian-Style Rice

Preparation Time5 mins Cooking Time10 mins Makes 4 servings

Cook up Knorr’s delicious Persian-Style Rice recipe made with dried mixed fruit, silvered almonds, and Knorr® Asian Sides™ Chicken Flavor Fried Rice.

Nutritional Information

Calories

380 (1 serving)

Total Fat

9g (1 serving)

Saturated Fat

0.5g (1 serving)

Cholesterol

35mg (1 serving)

Sodium

620mg (1 serving)

Total Carbs

49g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

15g (1 serving)

Protein

26g (1 serving)

Calcium

65mg (1 serving)

Iron

2mg (1 serving)

Potassium

376mg (1 serving)

Ingredients List
  1. 1 3/4 cups water
  2. 1 package Knorr® Asian Sides™ - Chicken flavor Fried Rice
  3. 1/2 cup dried mixed fruit, such as raisins, cranberries and dates, (larger fruit torn or chopped)
  4. 1 can (10 oz.) canned chunk chicken in water, drained
  5. 1/2 cup slivered almonds

Directions

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1. BRING water and Knorr® Asian Sides™ - Chicken flavor Fried Rice to a boil in large skillet.

2. STIR in dried fruit and chicken. Reduce heat and simmer, covered, 7 minutes, or until rice is tender.

3. SPRINKLE with slivered almonds.