Souperior Meatloaf

Preparation Time10 mins Cooking Time60 mins Makes 8 servings
Nutritional Information

Calories

320 (1 serving)

Calories from Fat

170 (1 serving)

Total Fat

19g (1 serving)

Saturated Fat

7g (1 serving)

Trans Fat

1g (1 serving)

Cholesterol

125mg (1 serving)

Sodium

590mg (1 serving)

Total Carbs

12g (1 serving)

Dietary Fiber

1g (1 serving)

Sugars

3g (1 serving)

Protein

24g (1 serving)

Calcium

60% (1 serving)

Iron

20% (1 serving)

Vitamin C

2% (1 serving)

Vitamin A

4% (1 serving)

Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  2. 2 lbs. ground beef
  3. 3/4 cup plain dry bread crumbs or 1 1/2 cups fresh bread crumbs
  4. 2 eggs
  5. 3/4 cup water
  6. 1/3 cup ketchup

Directions

Print

1. Preheat oven to 350°. Combine all ingredients in large bowl.

2. Shape into loaf in 13 x 9-inch baking or roasting pan.

3. Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.