Souperior Meatloaf

Souperior Meatloaf

Preparation Time10 mins Cooking Time60 mins Makes 8 servings

A classic meatloaf recipe made superior with rich flavors and nutritious ingredients. Simple to prepare and sure to be a family favorite.

Nutritional Information

Calories

340 (8 serving)

Total Fat

13g (8 serving)

Saturated Fat

5g (8 serving)

Trans Fat

0.5g (8 serving)

Cholesterol

120mg (8 serving)

Sodium

770mg (8 serving)

Total Carbs

27g (8 serving)

Dietary Fiber

1g (8 serving)

Sugars

4g (8 serving)

Protein

28g (8 serving)

Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  2. 2 lbs. lean ground beef
  3. 1 1/2 cups fresh bread crumbs or 3/4 cup plain dry bread crumbs
  4. 2 eggs
  5. 3/4 cup water
  6. 1/3 cup ketchup
  7. 1 package Knorr® Mushroom Rice Side, prepared according to package directions

Directions

Print

1. Preheat oven to 350°.

2. Combine all ingredients except Knorr® Rice Sides™ - Mushroom in large bowl. Shape into loaf in 13 x 9-inch baking or roasting pan. Bake 1 hour or until done. Let stand 10 minutes before serving. Serve with Knorr® Rice Sides™ - Mushroom.