Vanilla Berry Angel Food Cake Ice Cream Sandwiches

Name: Vanilla Berry Angel Food Cake Ice Cream Sandwiches
Prep time: 10 min
Cook time: 5 min
Yield: 2
Ingredients: 4 (1-in. thick slices) angel food cake; 1 cup Breyers® Homemade Vanilla Ice Cream; 1/4 cup mixed berry ice cream topping

Preparation Time10 mins Cooking Time5 mins Makes 2 servings

Nutritional Information

Calories

250 (1 serving)

Calories from Fat

60 (1 serving)

Total Fat

7g (1 serving)

Saturated Fat

4g (1 serving)

Cholesterol

20mg (1 serving)

Sodium

180mg (1 serving)

Total Carbs

42g (1 serving)

Dietary Fiber

1g (1 serving)

Sugars

32g (1 serving)

Protein

4g (1 serving)

Calcium

10% (1 serving)

Vitamin A

4% (1 serving)

Ingredients List

4 (1-in. thick slices) angel food cake
1 cup Breyers® Homemade Vanilla Ice Cream
1/4 cup mixed berry ice cream topping

Directions

1. Grill or toast angel food cake over medium-high heat in large nonstick skillet, turning once, until golden, about 2 minutes.

2. Arrange 2 cake slices on 2 dessert plates. Evenly top with Breyers® Homemade Vanilla Ice Cream and drizzle with mixed berry ice cream topping. Top with remaining 2 cake slices.