Grilled Beef Koftas with Creamy Garlic Sauce
- Preparation Time : 10 mins | Cooking Time : 15 mins | Makes 4 Servings
Ignite your taste buds with Grilled Beef Koftas, drizzled with a Creamy Garlic Sauce made with Hellmann's Garlic Parmesan Mayonnaise Style Dip.
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Ingredients List
- 1/4 cup Hellmann’s® Chicken Tender Garlic Parmesan Mayonnaise Style Dip
- 1/4 cup nonfat Greek yogurt
- 2 tsp. water
- 1 1/2 tsp. fresh squeezed lemon juice
- 1 lb. lean ground beef
- 1/4 cup Hellmann’s® Chicken Tender Garlic Parmesan Mayonnaise Style Dip
- 2 tbsp. finely chopped fresh parsley
- 1 tbsp. finely chopped fresh mint
- 1 tbsp. finely chopped shallot
- 1 tsp. cumin
- 1/2 tsp. smoked paprika
DIRECTIONS
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Preheat grill to medium-high. Pre-heat oven to 350°F.
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To make Creamy Garlic Sauce, combine all ingredients in a medium bowl until well blended. Cover and refrigerate until ready to use.
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To make the Beef Kofta, place ground beef in a large bowl. Add all remaining kofta ingredients and mix until well blended.
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Divide beef mixture into 4 portions and form into long oval shapes. Place on grill and cook about 10 minutes turning several times. Remove from grill and place on a foil-lined sheet pan. Place sheet pan in oven and continue cooking about 5 additional minutes or until thoroughly cooked.
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Remove koftas from oven and serve with Creamy Garlic Sauce and, if desired, salad, warm pita bread, hummus and fresh lemon wedges.
